Dairy Alternatives Made with Entomilk

Entomilk™ is a dairy alternative made from insects. It is rich, creamy, full of nutrients, and the perfect ingredient for a gourmet ice cream. On top of that, it is a sustainable food source and environmentally friendly to farm and produce.

Our Ice Cream

We understand how important a healthy diet is to our customers. That is why we use only natural ingredients in our ice cream, including raw honey, cocoa, organic peanut butter and spices. Our ice cream is naturally lactose-free, dairy-free, gluten-free and contains no refined sugars, additives or preservatives. To top it all off, the ice cream is filled to the brim with proteins and minerals, including iron, zinc and calcium.

Our Flavours

Recent Blog Posts

Queen Bee (see what I did there?)

The past few years have turned out to be an exceptionally interesting journey for me. [...]

Gourmet Grubb, a brand.

Jean – “We’re making ice cream using insects.” Me – “Sorry, what?” Leah – “It’s [...]

Imagination & Facts ― The Gourmet Grubb Vision

“Earlier traditions usually formulated their theories in terms of stories. Modern science uses mathematics.” ― [...]